So Sweet Monk Fruit Sweetener 250gm – Zero Calorie Natural Sugar Substitute
So Sweet Monk Fruit Sweetener 250gm – Zero Calorie Natural Sugar Substitute
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👉 NON-GMO 👉 Zero Calorie
👉 No Side Effects 👉Diabetic Friendly
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- Unlike sugar, monk fruit extract is calorie-free, making it a popular choice for people looking to reduce their calorie intake or manage conditions like diabetes it tastes exactly the sugar.
- Zero Glycemic Index: Monk fruit sweetener has a zero glycemic index, which means it doesn't cause a rapid spike in blood sugar levels. This makes it a preferred choice for people with diabetes or those following a zero-glycemic index diet.
- TASTES JUST LIKE SUGAR: Contains zero net carbs, zero calories, and is zero-glycemic index. Perfect for cookies, coffee, desserts, and other sweets, sugar-free treats.
- So Sweet monk fruits sweetener is a blend of pure extract of monk fruit and erythritol and has zero calories, zero carbohydrates and zero glycemic index .
- So Sweet Monk Fruit sweetener is a blend of Monk fruit and erythritol. It tastes deliciously sweet and is very similar in taste to cane sugar, can be cooked, boiled and baked exactly like cane sugar.
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Description
Meet India’s Most Exciting Natural Sweetener — Monk Fruit
Long before stevia, ancient Chinese monks discovered a small, extraordinary fruit that was intensely sweet yet completely calorie-free. That fruit — Luo Han Guo — is the source of So Sweet Monk Fruit Sweetener, and it’s now available in India for the first time in a premium, pure powder form.
Unlike refined sugar, monk fruit gets its sweetness from mogrosides — powerful natural antioxidant compounds that deliver intense sweetness with zero calories, zero carbs, and absolutely zero blood sugar impact. It’s not just a sugar substitute. It’s an upgrade.
Monk Fruit vs Sugar vs Stevia — At a Glance
| Feature | Refined Sugar | Stevia | So Sweet Monk Fruit |
|---|---|---|---|
| Calories | 16 per tsp | 0 | 0 |
| Glycaemic Index | 65 | 0 | 0 |
| Blood Sugar Impact | High | None | None |
| Aftertaste | None | Mild (some brands) | None |
| Antioxidants | None | None | Yes (Mogrosides) |
| Diabetic Safe | No | Yes | Yes |
Why So Sweet Monk Fruit?
- 🌾 100% Natural – Pure monk fruit extract, zero artificial additives or fillers
- ⚡ Zero Calories & Zero Carbs – Sweeten freely without any calorie or carb impact
- 🌱 Keto Approved – Zero net carbs, fits perfectly into keto and low-carb diets
- 💪 No Bitter Aftertaste – Clean, natural sweetness with no artificial flavour
- 🦸 Rich in Antioxidants – Mogrosides provide natural antioxidant benefits
- 🍬 Versatile – Use in tea, coffee, baking, cooking & cold beverages
- ✅ FSSAI Approved – Trusted, certified, and safe for daily use
How to Use
Monk fruit sweetener is significantly sweeter than sugar — approximately 1 teaspoon replaces 1 tablespoon of sugar. Start with a small amount and adjust to your preferred sweetness. Works beautifully in hot and cold beverages, baked goods, sauces, and everyday cooking.
Available Pack Sizes
| Pack | Total Weight | Best For |
|---|---|---|
| Pack of 1 | 250gm | First-time buyers / Trial |
| Pack of 2 | 500gm | Regular users |
| Pack of 3 | 750gm | Family use |
| Pack of 4 | 1kg | Best value |
| Pack of 5 | 1.25kg | Bulk / Office |
Frequently Asked Questions
Q: What is monk fruit sweetener?
A: Monk fruit sweetener is derived from the Luo Han Guo fruit native to Southern China. Its sweetness comes from mogrosides — natural antioxidant compounds that are 150–200x sweeter than sugar with zero calories.
Q: Is monk fruit safe for diabetics?
A: Yes. Monk fruit has a zero glycaemic index and does not affect blood sugar or insulin levels, making it ideal for diabetics.
Q: How is monk fruit different from stevia?
A: Both are natural, zero-calorie sweeteners. Monk fruit has a slightly different flavour profile and also contains antioxidants (mogrosides), which stevia does not.
Q: Can I use monk fruit in baking?
A: Yes. Monk fruit is heat-stable and works well in baked goods. Use approximately 1/3 the amount you would use for sugar.
Nutritional Info
Reviews
Frequency Ask Question
Ques. Can you use Monk fruit in making tea ?
Ans. Yes, this product is a 100% natural substitute for sugar and has no harmful side effects. You can use this product as an ingredient in tea
Ques. What are the main components of this product?
Ans. Stevia Sugar Free is enriched with the benefits of organic ingredients like Erythritol and Rebaudioside A 97% etc.
Ques. Is this product containing artificial sweetener?
Ans. No, This product does not contain artificial sweeteners
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